ORGANIC & PREMIUM POWDER: The Powder Prepared Using Organic dal Collected From Our Own Farm, Naturally Preserved, Farm-Fresh dal Matured in Small Batches to Enhance the Flavours which Give this Powder a Homely Taste and Traditional Aromas.
NO PRESERVATIVES: The Powder is Naturally Preserved and Hence Does not Contain any Artificial Colours, Artificial Flavours, or Preservatives.
PERFECT CONDIMENT FOR INDIAN DISHES: Our Magic Recipe Creates Wonders in the Mouth and Tastes Best with All Indian Meals. Enjoy the Original Taste of Indian Powder.
HOW TO USE: Take 2 tablesppon of oil in a pan. Add mustard seeds, chana dal, urad dal, cashewnut, and 3 cups of cut brinjal and saute well. Add 3 tablespoon of Aathirai Vangibath powder. Stir well for a minute on low flame. Add 3 cups of cooked rice, mix well and serve hot. Add Vangibath powder and salt as per your taste.
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